Egg biryani | egg biryani recipe |

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                ☆ Egg biryani ☆ Egg Biryani is an Indian dish made with rice and eggs. It can be served with a variety of accompaniments, such as raita, chutney, pickles, and salads. It is usually cooked in a special clay pot called a handi, and it can be made with a variety of spices for an extra layer of flavor. It is made of basmati rice, boiled eggs, onion, green chili, ginger-garlic paste, coriander leaves, cardamom, cinnamon, and other spices 《《《《    Preparation time⏲️ 10 min   》》》》 《《《《    cooking time.      ⏲️ 30 min.    》》》》        [  Nutrition in egg biryani  ] A single plate of Egg Biryani     Each serving has  [ 25 gms of protein, ] [ 36 gms of fat,] [ 68 gms of carbohydrates ] ●Ingredients of egg biryani ● To make egg biryani, you'll need the following ingredients:    - Basmati rice    - Hard-boiled eggs    - Chopped onions    - Chopped tomatoes    - Green chillies    - Garlic    - Ginger    -Curd   - Cumin powder    -coriander powder   -turmeric   - Ghee or oil    - S

Mutton recipe | mutton curry | mutton masala

               [ mutton recipe ]

Mutton curry is a spicy dish that is popular in India and the Middle East. It is made with a fragrant blend of spices, such as cumin, coriander, turmeric, garam masala, and chilles. The mutton is cooked in a gravy or sauce that is often made with tomatoes, onions, and yogurt. It is typically served over basmati rice or with flatbreads.


    ●Nutrition in mutton●


                   [    Per 100 grams.   ]


Calories 294

% Daily Value

Total Fat 21 g 32%

Saturated fat 9 g 45%

Cholesterol 97 mg 32%

Sodium 72 mg 3%

Potassium 310 mg 8%

Total Carbohydrate 0 g 0%

Dietary fiber 0 g 0%

Sugar 0 g 

Protein 25 g 50%

Vitamin C 0% Calcium 1%

Iron 10%

Vitamin D 0%

Vitamin B6 5%

 Cobalamin 43%

Magnesium 5%  


Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Bihari mutton 

Ingredients. 

Mutton, 1 kg
Onion ,500g
Gringer  paste, 1tsp
Garlic paste ,3 tsp
1 onion paste
Red chilli powder ,1 tsp
Turmeric powder ,1 tsp
Cumin powder ,2 tsp
Black papper ,1/2 tsp
Coriander powder, 2tsp
Salt , according to your taste
Green Cardonmon ,4 
Black Cardonmon,2
Clove,4
Cinnamon 
Star anies

Method;

First , cut onion into pieces and grind Ginger Garlic and onion into fine paste



 hot oil  in khadhai add all gram masala and dried red chilli let it sizzle  now put onion  pieces  into hot oil saute until it turn golden  add Ginger Garlic and onion paste saute for 1 min now add salt
red chilli powder,turmeric,Cumin powder,black papper and Coriander powder mix all spices and add a little water to prevent the spices from burning. 


Cover the pot and let the mutton cook on medium heat for about 15-20 minutes or until the mutton is tender.

Once the mutton is cooked,  add some more water, if required. Stir continuously until gravy release oil


 then add some water Simmer it for another 10 minutes until the gravy is thick and the oil separates from the gravy. Serve your delicious mutton curry with steamed rice or roti. Enjoy!



Comments

  1. I tried this recipe it turn very delicious 😋 I love this recipe

    ReplyDelete
  2. Thnks mam for this recipe,,I will try it.......

    ReplyDelete

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