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Egg biryani | egg biryani recipe |

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                ☆ Egg biryani ☆ Egg Biryani is an Indian dish made with rice and eggs. It can be served with a variety of accompaniments, such as raita, chutney, pickles, and salads. It is usually cooked in a special clay pot called a handi, and it can be made with a variety of spices for an extra layer of flavor. It is made of basmati rice, boiled eggs, onion, green chili, ginger-garlic paste, coriander leaves, cardamom, cinnamon, and other spices 《《《《    Preparation time⏲️ 10 min   》》》》 《《《《    cooking time.      ⏲️ 30 min.    》》》》        [  Nutrition in egg biryani  ] A single plate of Egg Biryani     Each serving has  [ 25 gms of protein, ] [ 36 gms of fat,] [ 68 gms of carbohydrates ] ●Ingredients of egg biryani ● To make egg biryani, you'll need the following ingredients:    - Basmati rice    - Hard-boiled eggs  ...
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Maggie chicken noddle (instant maggie noddles)

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           [ Instant maggie noddle] Maggie instant noddles is very popular in india and other countries,the most instant noddles to have any time of the day to fill up your stomach    Preparation time :-2 min  Cooking time : 10 min  Total time :12 min Serving :2  2 packet maggie: 310 calories  [Ingredients of chicken maggie noddle] Chicken boneless:200g  Ginger Garlic Capsicum  Carrot  Cabbage  Soya sauce  Chilli sauce  Ketchup  Vinegar Salt Black paper  Green chilli Onion Maggie 2 packet  [ Method ] Cut chicken into small cubes marinate with salt ,chilli powder,turmeric,black paper and Ginger Garlic paste mix well ,fry chicken in fry pan boil 2 packet maggie for 2 min in a sauce pan and keep aside Then hot oil in a fry pan add chopped Ginger,Garlic and green chilli stir  Then add chopped Carrot,Capsicum ,onion ,and Cabbage ,saute for until it get soft  Then  add,fried...
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