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Showing posts with the label Indian Mattar paneer recipe

Egg biryani | egg biryani recipe |

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                ☆ Egg biryani ☆ Egg Biryani is an Indian dish made with rice and eggs. It can be served with a variety of accompaniments, such as raita, chutney, pickles, and salads. It is usually cooked in a special clay pot called a handi, and it can be made with a variety of spices for an extra layer of flavor. It is made of basmati rice, boiled eggs, onion, green chili, ginger-garlic paste, coriander leaves, cardamom, cinnamon, and other spices 《《《《    Preparation time⏲️ 10 min   》》》》 《《《《    cooking time.      ⏲️ 30 min.    》》》》        [  Nutrition in egg biryani  ] A single plate of Egg Biryani     Each serving has  [ 25 gms of protein, ] [ 36 gms of fat,] [ 68 gms of carbohydrates ] ●Ingredients of egg biryani ● To make egg biryani, you'll need the following ingredients:    - Basmati rice    - Hard-boiled eggs  ...
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Matar paneer recipes [how to make mattar paneer]

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  Matar paneer is Indian cuisine it is  popular dish of north Indian it is made of cheese (paneer )and peas cooked in a spicy and flavorsome curry It serve with plain rice  ,chapati or butter naan   It is rich in protein  great value in diet  especially in the Indian vegetarian context, because  it contains a fairly high level of fat and proteins   Ingredients of matar paneer- Panner 250g, Matar (pea) 100 g Ginger paste ,1 tsp Garlic paste,1 tsp, Tomatoes paste ,2 large size, Green chilli , 2 Turmeric powder 1/2 tsp Red chilli powder,1 tsp Cumin powder, 1 tsp Black paper powder,1/2 tsp Coriander powder,1 tsp Coriander leaf  Curd 100 g  Method of Mutter panner, Hot oil in khadhai tempering(tadka) with jeera  Add chopped onion and green chilli saute until it turn soft (pink) then add Ginger Garlic paste saute Add chilli powder, turmeric powder, Cumin powder,black paper,Coriander powder saute then add tomatoes paste and some water (acc...
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